A high quality food market that shows why Paris is one of the best places in the world for food.
To shop, obviously! Or simply to drool over pastries, cheese, and other local delicacies.
Rue de Levis, in the 17th Arrondisement, near metro Rome. Map.
PARIS HAS A reputation to uphold when it comes to food. However, quite a few tourists leave disappointed, wondering what all the fuss is about. The truth is that cheap restaurant meals in Paris are, like cheap meals the world over, thrown together based on cost rather than taste and if you were hoping that your € 15 meal deal in the Latin Quarter was going to be Michelin-star worthy you'll be sadly disappointed.
Stellar restaurant experiences abound, but they come at stellar prices. A meal for two with wine in a good quality bistro will easily set you back €100 or so- perhaps not a viable option for those travelling on a shoestring budget.
If you still want to eat well in Paris without taking out a second mortgage you have to go native- shop like a local. Parisians have access to fabulous produce and products and there is nothing that stops you from following in their footsteps.
Markets are of course fun and colourful and a few of them have become popular with tourists. If you've ever been to the infamous Rue Cler, you will may have been run over by guidebook-toting Americans as US travel guru Rick Steves has turned this into a top tourist attraction for his (very dedicated!) followers.
You're bound to have heard the quip about De Gaulle and how hard it is to govern a country that has 246 different kinds of cheese. All 246 varieties (and a few foreign ones to boot) seem to have ended up in the cheese shops here, which can be smelled from a distance. Your personal server will select, cut, weigh and wrap each piece for you,
Once you've tasted the difference between a properly aged Comté and a the stuff sold in the supermarket, you realize that in France, like in the rest of the world, supermarkets do well by selling lots of industrial crap... Best shop: Aleosse on Rue de la Terrasse (a small side street.)
Strictly vegan? Not to worry, there's a large selection of fruit & vegetable sellers, who are very seasonally driven.
And of course, no meal would be complete without bread, which is baked throughout the day and will often reach you still warm from the oven. If you buy a baguette, never, ever buy anything but a baguette tradition, which is made with a sourdough-like starter- the best one is sold by Arnaud Delmontel.
The French are famously unsqueamish, and if you enjoy seeing Fluffy prepared for dinner, you've come to the right place. More conventionally, the smell of roast chicken wafts throughout the street, and a whole host of other feathered friends, porky sausages and bloody slabs of beef is enough to make a vegetarian (or anybody raised on styrofoam-wrapped meat) recoil in horror.
|I kid you not- whole young goats for sale.|
On on! Time for a tipple? There are four caves (wine shops) available so you never need to go thirsty. Our personal favourite is Cave en Terrasse, but they all have a good selection of small producers, cold Champagne, and prices for every budget. The Nicolas shop even has a small selection of foreign plonk. Sacre bleu!
Time to satisfy your sweet tooth? There are several pastry sellers (as well as five (!) chocolate shops.) Again, Arnaud Delmontel wins hands down with his exquisite collection of tartlets and pastries.
Of course, now that you've purchased more than you can possibly consume, what do you do? The best thing is to head for nearby Park Monceau, where you can sit on the grass and enjoy your budget 5* meal. Bon Appetit!
Couldn't be simpler, really: take the metro to Villiers and hey, presto! The market is open nearly every day, including Sunday mornings till about 1pm. Most shop owners are using Monday to recover....